Renal Nutrition & Metabolism

Renal nutrition is concerned with the special nutritional needs of kidney patients. Renal nutrition is concerned with ensuring that kidney patients eat the right foods to make dialysis efficient and improve health. Dialysis clinics have dieticians on staff that who help patients plan meals. Standard guidelines are: eating more high protein foods, and less high salt, high potassium, and high phosphorus foods. Patients are also advised on safe fluid intake levels.

 

  • Anemia & Erythropoietin (EPO)
  • Low Protein Diet
  • Low Phosphorous Diet
  • Fluid Intake
  • Low Potassium
  • Low Sodium
  • Renal Osteodystrophy
  • Sleep disorders
  • High protein
  • foods Insulin
  • B group vitamins
  • Bulk minerals
  • Glucose Micronutrients
  • Trace minerals
  • Dietary needs of kidney patients
  • Renal Supplements
  • Nutrition Therapy

Related Conference of Renal Nutrition & Metabolism

March 07-08, 2024

9th World Kidney Congress

Dubai, UAE
October 03-04, 2024

22nd International Conference on Nephrology, Urology and Therapeutics

Singapore City, Singapore

Renal Nutrition & Metabolism Conference Speakers

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